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Winter Wheat in the Golden Belt of Kansas

Winter Wheat in the Golden Belt of Kansas is a Study in Adaptation to Subhumid Geographical Environment by James C. Malin. This book tell you about subhumid environment and agriculture, steps in winter wheat production, stockman and climate, Soft winter wheat boom in the period of 1872-1882 and finally the emergence of the hard winter wheat regime (1883-1902).
Related topics discussed about Hard winter wheat regime are
  1. The Crop Record, 1883-1902
  2. Introduction of Hard Red Winter Wheat
  3. Recognition in Marion County
  4. Spread into the Kansas valley Counties
  5. The Agricultural College and Hard Winter Wheat
  6. Bread and Public Acceptance of Hard Winter Wheat
  7. The Culture of Hard Winter Wheat; Tillage, Planting and Harvesting
  8. An Epilogue
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